IISR-Mahima
The Innovative Variety for Modern Agriculture
Developed for higher productivity and disease resistance, IISR-Mahima ginger combines durability with excellent flavor. It is an ideal choice for farmers aiming for sustainable and profitable cultivation.
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Uncover the Quality of IISR-Mahima Ginger

At Anathanath Global Eximport, IISR-Mahima ginger is recognized for its high oil content and excellent flavor profile, making it a preferred choice for processing and fresh consumption. We prioritize quality and purity.

IISR-Mahima: The Research-Backed High-Quality Ginger

IISR-Mahima offers high yield and disease resistance, with superior flavor backed by research, perfect for commercial growers.

  • Origin: Grown on farms supported by research institutes dedicated to sustainable, scientific cultivation.
  • Quality: Selected for high essential oil, uniformity, and robustness, meeting premium standards.
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  • High Yield: Produces large, healthy rhizomes.
  • Good Disease Resistance: Resistant to pests and rhizome rot.
  • Uniform Size: Consistent rhizome size suitable for processing.
  • Early Maturity: Faster crop cycle.
  • Culinary: Used in fresh and dried forms.
  • Extraction: Suitable for ginger oil and oleoresin production.
  • Processing: Used in ginger candies and pickles.
  • Seed: Used as planting material.
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