Wayanad
The Locally Favored and Aromatic Variety
The Locally Favored and Aromatic Variety
Wayanad ginger is celebrated for its rich aroma and fresh flavor, making it a favorite in local markets. Its high yield and robustness make it an excellent choice for sustainable farming.
Join UsTaste the Pure Wayanad Ginger
At Anathanath Global Eximport, Wayanad ginger is celebrated for its natural flavor, aroma, and high oil content, making it a favorite for culinary use. We ensure delivery of fresh, high-quality ginger.
Wayanad: The Mountain-Grown Ginger for Rich Flavour
Wayanad ginger, cultivated in Kerala’s lush hills, boasts rich aroma, high pungency, and natural freshness for gourmet and medicinal uses.
- Origin: Grown on eco-friendly farms in Wayanad’s pristine environment, emphasizing sustainability.
- Quality: Carefully selected for high essential oil, intense aroma, and natural purity for premium quality.



- High Quality: Aromatic and flavorful rhizomes.
- Resistant to Pests: Better pest tolerance suited for organic farming.
- Good Storage: Maintains quality over time.
- Suitable for Organic Cultivation: Naturally resilient.
- Culinary: Used in traditional dishes and pickles.
- Extraction: For ginger oil and medicinal products.
- Processing: Used in ginger candies and health supplements.
- Seed: For cultivation in suitable regions.